Venetian spritz: recipe and variations
Venetian Spritz is one of the most popular aperitifs in the world, with a fresh flavor, not excessively alcoholic and easy to prepare. All this
24 May 2022
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Venetian Spritz is one of the most popular aperitifs in the world, with a fresh flavor, not excessively alcoholic and easy to prepare. All this
With the Cabbage rolls with sausage and rice , we will bring to the table some soft vegetables that wrap an appetizing and inviting filling.
Bussolà of Burano, also called buranello, is an exquisite dessert typical of the Venetian lagoon. It is a donut-shaped biscuit, rich in egg yolks and
Eggs with white asparagus are a typical second course of the Venetian tradition. Did you know that there are about 240 varieties of Asparagus? The
Lamon pasta and beans is a succulent and creamy soup , suitable for the winter season. A first course that I consider a perfect food,