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  • English
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  • Recipes categories
    • Aperitifs and finger food
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Fuori le Ricette

Cuisine: Trentino

Torta di grano saraceno e nocciole
Anna

Buckwheat hazelnut cake

Back from the summer holidays, I immediately wanted to prepare the Buckwheat hazelnut cake. A dessert with a rustic flavor, which characterized my breakfasts in

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1 August 2022 No Comments
Non alcoholic hugo
Paolone

Non alcoholic hugo

Elderflower-scented aperitif And here we are for a new recipe! Non alcoholic hugo … With the arrival of summer, the desire to spend some time

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2 July 2022 No Comments
Tyrolean potato salad
Paolone

Tyrolean potato salad

The Tyrolean potato salad is a really tasty and easy to prepare side dish . Thanks to the addition of the hot broth, the boiled

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12 June 2022 No Comments
Hugo Spritz Classic
Paolone

Spritz Hugo – original recipe and modern variant

The Spritz Hugo also known as White Spritz is a fresh alcoholic cocktail flavored with elderflower and mint. This elderberry cocktail it is very popular

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12 June 2022 No Comments
Aperitivo hugo nero ugo
Paolone

Black Hugo aperitif

The black Hugo aperitif is a cocktail with a strong flavor, with a slightly acidic note, given by the blackcurrant syrup. This is one of

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22 April 2022 No Comments
Risotto Mele Speck e Formaggio
Paolone

Risotto with speck apples and cheese

The risotto with speck, apples and cheese is a very tasty first course , quick and easy to prepare, typical of the cuisine of South Tyrol,

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20 April 2022 No Comments

Altre ricette

Ricetta biscotti occhi di Bue
ox eyes biscuits
Pizza di zucchine senza farina
Flourless zucchini pizza
butter-free apple donut
butter-free apple donut
Risotto alla Zucca con Gorgonzola e Noci
Pumpkin risotto with gorgonzola and walnuts
finocchi gratinati con semi di sesamo
Fennel au gratin with sesame seeds
coconut tiramisu - tiramisù al cocco
Coconut tiramisù
Baked potatoes
Baked potatoes
Roman-style tripe
Roman-style tripe
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